National Nutrition Program – 2025

  • Sep 1-2025  

The Moogambigai College of Nursing recently concluded its successful National Nutrition Program – 2025.

The initiative centered on the crucial theme: “Nutrition for all, from children to elderly.”

Highlighting the practical application of their studies, students demonstrated impressive talent by preparing nutritious yet delicious food for two days. Their work focused on specialized dietary management across six key groups: Anemia, Diabetes Mellitus, Hypertension, PCOD, Protein Energy Malnutrition, and Geriatric Diet.

The program successfully reinforced the students’ practical skills and commitment to promoting better health and widespread nutritional awareness across diverse health conditions in the community.